Best Bibimbap in Seoul – Gaksikdang

Hello, today I’d like to introduce you to one of the best Bibimbap in Seoul, Gaksikdang, a Korean restaurant specializing in pork gomtang and yukhoe bibimbap. It’s located close to Janghanpyeong Station and is a cheap and delicious place to eat. Let’s take a look at their menu, location, and tips for international visitors.

About Gaksikdang

Gaksikdang is a restaurant specializing in pork gomtang and yukhoe bibimbap, located a 5-minute walk from Exit 3 of Janghanpyeong Station. The pork soup is made with green tea-fed pigs from Boseong Green Pork and has a clear and light broth, while the Korean beef yukhoe bibimbap tossed in a special soy sauce sauce is chewy and savory.

  • Name: Gaksikdang
  • Address: 1F, 32 Janghan-ro 6-gil, Dongdaemun-gu, Seoul, Korea
  • Phone : 02-2244-1234
각식당(Gaksikdang)
Gaksikdang

 

 

Gaksikdang Menu

Gaksikdang’s signature dishes are pork soup and yukhoe bibimbap. Pork soup is a clear, light broth made by simmering the meat and bones of green tea-fed pigs for a long time. The meat is tender and chewy, and the broth has a deep, rich flavor. Pork gomtang is especially delicious when served with rice, and kimchi or pickled radishes make it even more appetizing.

pork soup
pork soup

 

Yukhoe bibimbap is a dish of Korean beef tartare tossed in a special soy sauce sauce and served with rice. The yukhoe is chewy and savory, and the seasoning is sweet and salty. Yukhoe bibimbap is especially delicious when topped with a fried egg or nori seaweed, and can also be spiced up with gochujang. Each restaurant’s pork soup and yukhoe bibimbap are sold for 9,000 won and 12,000 won, respectively.

 

Yukhoe bibimbap
Yukhoe bibimbap

 

Each restaurant also has other side dishes. Cold Jeyeok is pork boiled, sliced into thin strips, and tossed in soy sauce with onions, green onions, chilies, and garlic. Grilled pork is grilled and tossed in a gochujang marinade with onions, scallions, chilies, and garlic. Cold Jeyeok and Jikhwa Jeyeok are sold for 15,000 won and 18,000 won, respectively. Taste Curry is a curry made by each restaurant and served with rice. Taste curry is sold for 3,000 won.

 

Cold Jeyeok
Cold Jeyeok is pork that has been boiled and cooled.

 

 

Location of Gaksikdang

Gaksikdang is located on the 1st floor of 32 Janghan-ro 6-gil, Dongdaemun-gu, Seoul. It’s a 5-minute walk from Janghanpyeong Station Exit 3, and is located between Jangandong Community Center and Jangandong Post Office. Gakshik boasts an open kitchen and clean storefront, and is run by a young husband and wife team. Gakshik is open Monday through Saturday, from 11am to 10pm. They are closed on Sundays.

 

Tips for visiting Gaksikdang

Gaksikdang is one of the most popular restaurants in Jangan-dong, and was named one of the top 4 gomtang restaurants in Seoul by Vogue Korea. As a result, Gaksikdang gets very crowded during lunch and dinner, so it’s best to get there early or make a reservation. Gaksikdang accepts reservations by calling 02-2244-1234.

Gaksikdang is also a great place to enjoy a drink. You can have a happier time if you drink makgeolli or soju with pork gomtang or yukhoe bibimbap. Gaksikdang sells alcoholic beverages, and Rice wine is sold for 3,000 won and soju for 5,000 won.

Gaksikdang Menu
Gaksikdang Menu

 

 

What is pork gomtang and yukhoe bibimbap?

Pork gomtang and yukhoe bibimbap are traditional Korean dishes.

– Pork gomtang is a brothy dish made by simmering pork for a long time. The pork is usually made from the front leg or loin and seasoned with green onions, garlic, salt, and pepper. It is served hot and served with rice.

– Yukhoe bibimbap is a dish of raw beef tossed in gochujang seasoning and served with rice. The raw beef is used for yukhoe, and the seasoning is made with sugar, soy sauce, sesame oil, garlic, chopped pear, and sesame seeds. Sprouted vegetables, leeks, onions, and yolks are placed on top of the rice and tossed with yukhoe and gochujang.

When eating pork gomtang and yukhoe bibimbap, you should be aware of allergies.

– Pork allergies are rare, but a reaction to the protein in pork can cause symptoms such as skin rash, itching, vomiting, diarrhea, and difficulty breathing.

– Gochujang allergy is a reaction to the soy, wheat, and chili peppers in gochujang, which can cause symptoms such as hives, itching, nasal congestion, sneezing, vomiting, and diarrhea.

– Nut allergies can react to pine nuts, walnuts, and almonds in yukhoe, causing symptoms such as swelling of the lips, tongue, and throat, itching, vomiting, diarrhea, difficulty breathing, and in severe cases, anaphylactic shock.

– Fish allergies can react to the raw meat in yukhoe and cause skin rashes, itching, vomiting, diarrhea, difficulty breathing, and in severe cases, anaphylactic shock.

– Egg allergy is a reaction to the yolk in yukhoe bibimbap and can cause skin rash, itching, vomiting, diarrhea, difficulty breathing, and in severe cases, anaphylactic shock.

If you suspect you have an allergy, consult your doctor and avoid the offending food.

 

Gaksikdang Conclusion

Gaksikdang is a delicious and affordable Korean restaurant in Seoul that is also recommended for international visitors. Enjoy pork gomtang, yukhoe bibimbap, and a variety of side dishes at Gaksikdang, and experience traditional Korean food and culture. You won’t regret visiting Gaksikdang.

 

FAQ

Q: What kind of food does Gaksikdang specialize in?
A: Gaksikdang is a Korean restaurant specializing in pork gomtang and yukhoe bibimbap. Pork gomtang is a clear, light broth made by simmering the meat and bones of green tea-fed pigs for a long time, while yukhoe bibimbap is beef tartare tossed in a special soy sauce sauce and served with rice.

Q: Where is Gaksikdang located?
A: Gaksikdang is located on the 1st floor of 32 Janghan-ro 6-gil, Dongdaemun-gu, Seoul. It’s a 5-minute walk from Janghanpyeong Station Exit 3, and is located between Jangandong Community Center and Jangandong Post Office.

Q: What are the opening hours and closing days of each restaurant?
A: Each restaurant is open Monday through Saturday, with business hours from 11am to 10pm. They are closed on Sundays.

Q: Do you accept reservations?
A: Yes, Gaksik takes reservations by calling 02-2244-1234. Gaksik is one of the most popular restaurants in Jang’an-dong, so it is recommended to get there early or make a reservation, as many people visit during lunch or dinner.

Q: Can people with allergies eat at Gaksikdang?
A: The food at Gakkadok may cause symptoms in people who are allergic to pork, gochujang, nuts, fish, eggs, etc. If you suspect you have an allergy, we recommend consulting your doctor and avoiding allergenic foods.

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